Best Canned Refried Beans


Ever found yourself craving something hearty, comforting, and steeped in tradition? If you’re in the mood for a versatile staple of Mexican cuisine that’s as easy to prepare as it is satisfying, have you considered reaching for a can of refried beans? Whether you’re making a dip for a party, Taco Tuesday at home, or simply want a side that packs a nutritional punch, canned refried beans might be your go-to solution. But with so many options on the shelves, how do you choose the best one?

Our Top Picks

Let’s dive into the top 5 canned refried beans that you should consider stocking in your pantry. Each has been comprehensively reviewed to ensure you’re getting the cream of the crop.

Our #1 Top Pick: Old El Paso Traditional Refried Beans

Old El Paso has been a trusty ally in preparing Mexican meals for decades, and its Traditional Refried Beans are a testament to this reputation. They are smooth, flavorful, and have that homemade taste that might just make you forget they came from a can. These beans are perfect for those who value tradition and a brand that stands synonymous with quality.

Pick #2: Rosarita Vegetarian Refried Beans

For the health-conscious and those following a meat-free diet, Rosarita’s Vegetarian Refried Beans are a solid choice. These beans are seasoned well and have a creamy consistency that works well in burritos, nachos, or as a base for a layered bean dip. Plus, the absence of lard or any animal products makes them suitable for vegetarians and vegans alike.

Pick #3: La Costeña Whole Pinto Beans

Sometimes, the magic is in the texture and when you want a bit more bite to your beans, La Costeña delivers with their Whole Pinto Beans. These beans aren’t fully mashed, providing a chunkier experience ideal for those who prefer to have whole beans in their dishes. They can be easily mashed at home for a fresher taste or used as-is for added texture.

Pick #4: Amy’s Organic Refried Beans

Amy’s is known for its commitment to organic and non-GMO ingredients, and its Refried Beans are no exception. This option is great for anyone looking to maintain a clean diet without sacrificing flavor. These beans are slightly more seasoned than other brands and come with a healthier ingredient list that’s perfect for organic food enthusiasts.

Pick #5: Ortega Refried Beans

Ortega brings to the table a classic refried bean that’s rich in flavor and has a satisfying texture. If you’re looking for something with a little more zest, Ortega’s beans might be your match. They work great in a range of recipes and are a reliable pantry staple for any refried bean aficionado.

What to Know Before You Buy

Before you toss a can of refried beans into your shopping cart, consider these essential points to ensure you’re making a well-informed purchase:

Ingredients: Look for beans without a long list of additives or preservatives. Simple, wholesome ingredients are usually a sign of better quality and taste.
Dietary preferences: Check if the product meets your dietary needs. There are vegetarian, vegan, low-sodium, and organic options available.
Nutritional value: Refried beans can be a healthy choice, packed with fiber and protein. However, some brands may have higher fat or sodium content, so read the nutritional label.

Factors to Consider Before Buying

To select the best canned refried beans for your kitchen, keep the following factors in mind:

Flavor: Do you prefer a traditional flavor, or are you looking for something with a bit of spice? Different brands offer varying levels of seasoning.
Texture: Some like their refried beans smooth and creamy, while others prefer them chunky. Your choice will affect the outcome of your dishes.
Brand reputation: A brand with a longstanding history of excellence is often a safer bet when it comes to taste and quality.

Why Trust ChooseRight?

Wondering why you should take our word for it? ChooseRight’s recommendations are not just off-the-cuff remarks. We meticulously review products, scour through thousands of user reviews, and solicit feedback from professional chefs and home cooks alike. We do the research so that you can shop with confidence, knowing that you’re being guided by thorough, unbiased information.

Finishing Thoughts

The journey to find the perfect can of refried beans can lead to a delightful array of choices, each with its character and flair. Whether your priorities lie with flavor, texture, nutrition, or dietary requirements, there’s undoubtedly a can out there with your name on it. So next time you’re lining up your Mexican culinary adventure, remember this guide, and treat yourself to the comfort of the best-canned refried beans your fork can dive into. Bon appétit!

Frequently Asked Questions

What are refried beans?

Refried beans are a traditional Mexican and Tex-Mex dish of cooked and mashed beans. The name comes from the Spanish term “frijoles refritos,” which roughly translates to “well-fried beans.” Despite the name implying the beans have been fried twice, they’re usually only fried once after being boiled and mashed.

Are canned refried beans as good as homemade?

Canned refried beans can be a convenient and tasty alternative to homemade. While many might prefer the taste of homemade refried beans, today’s canned varieties have improved in quality and flavor, offering a good balance of taste and convenience. Some brands come close to homemade in terms of texture and flavor.

What should I look for when choosing canned refried beans?

When choosing canned refried beans, consider factors such as the ingredients, sodium content, fat content, texture, and whether they contain any preservatives or artificial flavors. Also, check for brands that offer organic or non-GMO ingredients if that is important to you.

How can I enhance the flavor of canned refried beans?

To enhance the flavor, you might consider adding spices such as cumin, chili powder, or garlic. Also, sautéing onions or mixing in fresh cilantro can add freshness. Topping the beans with cheese and heating them until it melts can also boost the flavor.

Can I find vegetarian or vegan canned refried beans?

Yes, many brands offer vegetarian or vegan canned refried beans that do not contain animal products like lard or added meat. Check the label to ensure that it states “vegetarian” or “vegan.”

What is the shelf life of canned refried beans?

Unopened canned refried beans typically have a long shelf life and can last for years when stored in a cool, dry place. However, it’s important to check the expiration date on the can. Once opened, leftovers should be refrigerated and used within a few days.

Are canned refried beans considered healthy?

Canned refried beans can be a healthy addition to your diet as they are high in fiber and protein. However, some brands may include high levels of sodium or added fats, so it is advisable to read the nutrition label and choose products that align with your health goals.

Is it necessary to heat canned refried beans?

While canned refried beans are precooked and technically safe to eat straight from the can, they are best enjoyed heated, as this improves their texture and flavor. You can heat them on the stove, in a microwave, or even incorporate them into baked dishes.

How do I store leftover canned refried beans?

Leftover canned refried beans should be stored in a separate airtight container in the refrigerator. To maintain the best quality, use them within 3-5 days.

Can I freeze canned refried beans?

Yes, you can freeze canned refried beans. Make sure to store them in an airtight container or a resealable freezer bag. Properly stored, they can last in the freezer for up to 6 months. Thaw in the refrigerator before reheating.

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